Pavilion Books Group Green Kids Cook. Good for You, Good for the Planet Chandler Jenny

цена 2 767 руб.

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Книга Дженни Чандлер "Вегетарианские рецепты" рассказывает о том, как научиться готовить и питаться самым экологичным способом, который только возможен, и получать от этого удовольствие. С рецептами завтраков, закусок, супов и салатов, основных блюд и сладостей, "Вегетарианские рецепты" - вдохновляющая и расширяющая возможности кулинарная книга для детей во всем мире • Книга на английском языке • Jenny Chandler, is back with Green Kids Cook, after focusing on classic family recipes and techniques in Cool Kids Cook, she is here with over 50 easy and adaptable recipes to teach the cooks of the future how to eat well, look after themselves and think about the planet all at the same time. With spreads on the environment and craft projects too • There is a massive rise in interest in veganism, vegetarian cooking and reducing meat consumption and, whilst this book is not purely plant-based, the world of vegetables, grains, pulses, nuts and seeds are at its core, with the odd tip about using sustainable meat and fish подробнее

The award-winning Honeys are back and this time their focus is firmly on the grill. Join Sarit and Itamar on a journey of flavour and fire as they visit their favourite cities, collecting the best of culinary culture along the way • Fire has always seasoned Sarit and Itamar’s food – both at home and in their own grill house, Honey & Smoke – and now you too will fall in love with this comforting, no-fuss, fare. Organised into five ingredient-led chapters (Fruit & Vegetables; Fish & Seafood; Birds; Lamb & Other Meats; and Bread & Unmissables), it couldn’t be easier to create a simple mouth-watering meal for two or a joyful feast for your friends and family. From grilled peaches with almond tahini and charred endive, figs with manouri cheese and pomegranate sauce, prawns in honey and fresh coriander, and smoked short ribs, the scent and flavour created by the meeting of heat, wood, flesh and plant will never fail to lend your food a special, magical quality

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4 798 руб.

Pavilion Books Group Pulses. Truly Modern Recipes for Beans, Chickpeas Chandler Jenny

Pulses are incredibly economical as well as healthy and, increasingly, people are looking for new sources of protein as meat eating wanes (for both environmental and economical reasons) • This is a truly modern look at preparing under-exploited protein-packed pulse ingredients. Including an illustrated guide to pulses, this exhaustive volume also covers all you need to know to buy, prepare, cook and store your superfoods. Chapters include: The Power of the Pulse, The Recipes and Check Your Pulse. Try canellini, parmesan and basil frittelle or perhaps celeriac and Puy lentil remoulade before tucking into Adzuki bean ice cream with crystallized ginger. Divided into nibbles & dips, small bites, soups & salads, big dishes and sweet treats, Jenny Chandler has collected a mouthwatering range of recipes that are truly international in flavour and will provide plenty of tips for everyday catering

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1 845 руб.

Pavilion Books Group English Wine. From Still to Sparkling. The Newest New World Wine Country Clarke Oz

Fully revised and updated by Oz, with new entries on key wineries, vineyards and producers from around the country • One of the great pleasures of wine is to drink it where it is grown and made. The opportunity to meet growers, winemakers and winery owners is what draws people to visit wineries and to ‘have an experience in the vineyard’. This is your essential guide to find out about England and its world beating sparklers and still wines that have captivated the wine world • The modern view of English wine is of a country amazingly blessed with vast tracts of soil suitable for viticulture, much of it almost indistinguishable from the chalky slopes of Champagne and Chablis, and of a country taking full advantage of the vagaries of climate change to ripen Chardonnay and Pinot Noir to levels perfect for sparkling wine, and increasingly excellent still wines

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3 136 руб.

Pavilion Books Group Kimchi. Essential Flavours of the Korean Kitchen Lim Byung-Hi, Lim Byung-Soon

You can’t really imagine Korea without kimchi. For thousands of years, their fermented vegetables have been absolutely essential at meals. In Korea, kimchi is so much more than food – it is a national cultural treasure, a universal health food and a part of the Korean identity • Koreans are obsessed with good food, and the Lim family is no exception. For two generations, they have retained the proud tradition of kimchi at the Arirang Resturant in Stockholm. This book contains the family’s most popular recipes – common, as well as rarer, kimchi recipes, Korean everyday food and the ever recurring bi-bim-bap (which literally means ‘mixed rice’) • The Lim family present their version of a classic with lettuce, cabbage, chilli and ginger, but also the popular radish kimchi, kattugi, as well as the more unusual varieties with pumpkin, oysters, mushrooms, roots and other vegetables

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2 767 руб.

Pavilion Books Group Feed Your Family. Exciting recipes from Chefs in Schools Pisani Nicole, Weinberg Joanna

Cooking for kids can be tricky but this book, packed with recipes that have been tried and tested by thousands of kids, is here to help • Feeding kids is a maze – one day they’ll eat a whole cucumber from one end to the other; for the next three weeks, they will swear it’s a slimy snozzcumber. Whether time or cash strapped, it’s all too tempting to turn to fish fingers, bangers and mash and other kids’ classics, whilst wishing it was easier to do it better on all fronts: more exciting, more inspiring, more wholesome. If only there was someone out there who knew how to feed kids really well on a budget, who could inspire them to try different food, and make it easy on the cook and easy on the pocket! Well, there is. And Chefs in Schools would like to help

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2 767 руб.

Pavilion Books Group Challenge Everything. The Extinction Rebellion Youth Guide To Saving The Planet Sandford Blue

Книга Блу Сэдфорт "Бросай вызов всему. Молодежное руководство по спасению планеты" - это важный призыв к действию. Манифест о том, как молодые люди могут помочь спасти планету, подвергая сомнению все, что касается современной жизни, и действуя в соответствии со своими выводами • Бросайте вызов всему. Действуй сейчас. Измени мир. Эта книга покажет вам, как это сделать • Книга на английском языке • Written by a founder member of Extinction Rebellion Youth London, this is no greenwashing book - it's an important call to action. A manifesto for how young people can help to save the planet by questioning everything about modern life and acting upon their conclusions • Challenge Everything. Act Now. Change the World. This book will show you how • Blue Sandford was named by The Times as one of "Britain's Greta Thunbergs" (Dec 2019) • The main concern of young people is climate change and how to combat it

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1 476 руб.

Pavilion Books Group Bags for Life. 21 projects to make, customise and love forever Hillard Stuart

Join Stuart Hillard as he expands his expertise from quilt-making to bag-making • Not just a sewing book, Bags for Life teaches you the diversity of bags that you can create once you have learnt the basics. With projects for all levels of crafter, you can work your way up from the simpler tote bag to various, more complicated, projects - such as a toiletry bag or overnight bag • With 21 stylish projects for every occasion Stuart provides achievable patterns, fast makes for all abilities and professional looking results. Delving into the anatomy of the bag, take a visual tour of the various parts of different bags, before moving onto the specific details of pockets, zips, piping, binding, straps and handles and even metalwork. Divided into 5 chapters, there is much to choose from - whether you want to make re-usable shopping bags or a crafters bag that holds your yarn, there is something for every crafter out there

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3 691 руб.

Pavilion Books Group Natural Skincare for All Seasons. A Modern Guide to Growing & Making Plant-Based Products de Soissons Silvana

This is a modern, practical guide on how to grow and make your own skincare products, no matter how big your garden • This handbook enables you to switch from toxic to nourishing skincare products that are better for you and the environment. Harness the therapeutic power of plants and natural ingredients to look after your skin – the body’s largest organ – simply, gently and effectively • Chapter 1: An Introduction to the Skin – understanding what the skin is and how we take care of it; Chapter 2: Plotting My Skincare Garden: What to grow and how to arrange it; Chapter 3: Choosing Skincare Plants: The top 22 skincare plants to grow and forage for and their beneficial properties; Chapter 4: The natural skincare garden through the seasons: What to do to maintain your garden through the year and how to harvest and store your plants; Chapter 5: Basic formulations and 30 skincare recipes, including skincare teas cleanses, oils, creams and more; Sustainability – how to make a Natural Cleaning Spray and Botanical Household Soap

My-shop.ru г. Москва

3 691 руб.

Pavilion Books Group Salads Butcher Sally

This comprehensive book from acclaimed author Sally Butcher looks at salad bowls across the world in 150 recipes. The recipes feature a number of archaic, traditional and staple dishes – as well as more modern recipes for quick dinners and lunch on the go • Divided into fourteen chapters (Herbs and Leaves; Vegetables; Beans; Roots; Grains and Pasta, Rice, Cheese, Fish, Meat, Dips, Fruity Salads, Salads for Pudding, The Dressing Room, The Prop Cupboard), no stone is left unturned in pursuit of the ultimate salad recipe. Recipes are flagged where relevant with tags such as ‘super-healthy’ or ‘main course’ to make it more user-friendly. Seasoned with Sally's trademark mixture of folklore and anecdotes, and with photography from renowned food photographer Yuki Sugiura, this is an essential book for any cook

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2 767 руб.

Pavilion Books Group My Cool Bike. An inspirational guide to bikes and bike culture Haddon Chris

My Cool Bike celebrates a love affair with bikes and bike culture. The bicycle is the most popular form of transport on the planet. Cycling is simply ideal for many things and we are now at the dawn of a new golden age of this versatile machine • This book will appeal to all who have taken up cycling for sport, fun, health and wealth. As the individual stories in the book show, a bike is a way of seeking solitude – a leisurely trip taken at one's own pace, only relying on pedal power • For some the bike is much more than an accessory for the daily commute: there are the plucky few who have have embarked on life-changing momentous global journeys; while for others bike ownership offers the chance to be part of a loyal, passionate and strong-minded community of fellow enthusiasts embarking on club excursions

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1 845 руб.

Pavilion Books Group Forgotten Beasts Sewell Matt

Менее знаменитые, чем динозавры, эти звери не менее впечатляющи. Насладитесь характерными акварельными иллюстрациями Мэтта Сьюэлла и остроумными, увлекательными описаниями этих удивительных существ, которые когда-то действительно бродили по планете • Книга Мэтта Сьюэлла "Забытые звери" представляет собой прекрасно иллюстрированный широкоформатный обзор удивительных зверей, о которых забыло время - от хорошо известных, таких как саблезубый тигр и шерстистый мамонт, до более малоизвестных монстров, которые ходили по земле миллионы лет назад • Книга на английском языке • What do you know about the our planet's strangest extinct creatures? • Less celebrated than the dinosaurs, these beasts are equally impressive. Enjoy Matt Sewell's characteristic watercolour illustrations and witty, fascinating descriptions of these amazing creatures that once did stalk the planet

My-shop.ru г. Москва

2 398 руб.

Pavilion Books Group Let's Do Dinner. Perfect Do-Ahead Meals For Family And Friends Ramsden James

Welcome friends with an aperitif, before serving up a home-cooked feast, without spending precious socialising time in the kitchen • Chef James Ramsden first honed his skill for creating exciting, tasty food without fuss at his popular supper club, The Secret Larder. He now runs two critically acclaimed restaurants, including Observer Food Monthly Awards Best Restaurant 2017 Pidgin and its younger sister, Magpie; and hosts the hit podcast series The Kitchen is on Fire • Here, he shares the secret to preparing meals for guests. The key is simple: make it in advance. With 150 creative and stress-free recipes for easy entertaining, there are a range of fresh, modern ideas from pre-dinner nibbles to mouth-watering mains and cocktails to toast the lot

My-shop.ru г. Москва

2 398 руб.

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