Pavilion Books Group Let's Do Dinner. Perfect Do-Ahead Meals For Family And Friends Ramsden James

My Cool Bike celebrates a love affair with bikes and bike culture. The bicycle is the most popular form of transport on the planet. Cycling is simply ideal for many things and we are now at the dawn of a new golden age of this versatile machine • This book will appeal to all who have taken up cycling for sport, fun, health and wealth. As the individual stories in the book show, a bike is a way of seeking solitude – a leisurely trip taken at one's own pace, only relying on pedal power • For some the bike is much more than an accessory for the daily commute: there are the plucky few who have have embarked on life-changing momentous global journeys; while for others bike ownership offers the chance to be part of a loyal, passionate and strong-minded community of fellow enthusiasts embarking on club excursions

15 beautiful embroidery projects from the era of Jane Austen • Jane Austen was as skilful with a needle as she was with a pen. This unique book from Jennie Batchelor and Alison Larkin showcases recently discovered 18th century embroidery patterns expertly repurposed into 15 exciting modern stitching projects. The patterns and projects are brought to life with glimpses into the world of Regency women and their domestic lives by lively historical features, quotes from Jane Austen’s letters and novels, enchanting illustrations and inspirational project photography • The book opens with an illustrated introduction on historical embroidery. Next comes the materials and methods section, clearly explaining the key stitches, as well as providing information on threads, fabrics and frames

Вдохновленная историей Британии, от дерева, под которым был создан первый профсоюз, до ветвей, на которых вешали преступников, биография Великого британского дерева подробно описывает увлекательные истории, связанные с деревьями на протяжении всей истории Британских островов • Как много вы знали о боярышнике Гластонберийском? Дерево на месте аббатства Гластонбери, которое цветет на Рождество и, как полагают, происходит от оригинального шипа, посаженного на территории аббатства Иосифом Аримафейским. А еще есть дерево Освальда, где, как говорили, Пенда, король Мерсии, повесил расчлененное тело Освальда, христианского короля Нортумбрии, в назидание другим – и откуда город Освестри получил свое название • Есть липа, которая упрямо растет на крикетном поле в Кенте, ясень, окруженный надгробиями 19-го века на кладбище Сент-Панкрас, и дуб Ноул, увековеченный на странице в "Орландо" Вирджинии Вулф и в видеоклипе на песню The Beatles "Strawberry Fields Forever"

My Cool Motorcycle прославляет любовь к мотоциклам и сильную культуру в сплоченном сообществе. Узнайте,как продолжались истоки эры мотоциклетной субкультуры,через моду и сопутствующие культуры,которые породила эта универсальная машина. Оглядываясь на столетнюю историю мотоцикла,My Cool Motorcycle представляет культовые марки и востребованную классику и множество увлеченных владельцев • Главы включают в себя • Это хранитель: Исследуя незаменимую и сентиментальную связь,которая определяет мотоцикл как "хранителя",будь то дорогой мотоцикл,передаваемый из поколения в поколение,или гаражная находка,вы наверняка заинтересуетесь местными гаражами • Более широкая картина: Выход за рамки историй о традиционном владении мотоциклом и изучение мотивации людей,которые продвигаются в мотоциклетном спорте на один шаг вперед

Do you find it tricky to balance being healthy with cooking for a crowd? Bestselling author Joe Wicks, aka The Body Coach, presents this gorgeous book featuring more than a hundred delicious and nutritious recipes that are perfect for sharing with the special people in your life • Joe has helped hundreds of thousands of people to transform their bodies and feel amazing with his effective workouts and simple recipes • All of the recipes in Cooking for Family and Friends are organised into reduced-carb and post workout chapters, just like Joe's first three Lean in 15 cookbooks. This makes it a brilliant addition for those already familiar with Joe's eating structure (carbs following workouts or on active days) but the meals are also enjoyable and tasty for all, whether you are following Joe's plan or not

Join Sally Butcher, owner and chef of iconic Peckham-based cafe and grocery shop, Persepolis, as she shares her take on Middle Eastern street fare, snacks and meze • Increasingly, formal dining is being nudged aside in favour of meze-style spreads, and street food has come of age. Meze picks out the Middle East’s most exciting street food and snacks including a range of kebabs, nuts, nibbles and sweet halwah, to bring together for family and friends • From Aubergine-wrapped Chicken, and Rabbit and Fig Kebabs, to Lebanese Street Pizza Bread and Sudanese Mashed Broad Beans. With drinks to serve alongside such as Iced Turkish Delight Coffee or Kashmiri Tamarind Cooler, without forgetting puddings for a sweet finish, you too can create the home shawarma experience and the definitive Middle Eastern meze

A book of delicious, easy-to-make recipes in the great outdoors • Food is often one of the most enjoyable elements of a holiday, but nobody wants to spend hours slaving in a hot, micro-kitchen with limited supplies. Caravan Cookbook offers the solution to dining on days out with delicious, uncomplicated and simple to prepare recipes that will satisfy family and friends. Discover holiday moments around the table and evenings spent under the stars, and take time to enjoy your caravanning adventure • Caravanning holidays allow you to forage for local produce, shopping for ingredients for dinner from farm shops and markets. This book invites you to create a variety of delicious recipes using these fresh, natural and local ingredients. It also offers advice on caravan cupboard essentials for when you find yourself a little off the beaten track! • Treat yourself to cider chicken or sesame salmon with edamame beans before dishing up honeycomb pudding with lemon cream or perhaps even challenge yourself to the caravan crumble

Having taken the social media world by storm with his 1-minute, how-to-make recipe videos, Mob Kitchen founder Ben Lebus is revitalising home-cooking with delicious, easy and accessible dishes that absolutely anyone can cook, all on a budget • This, the first Mob Kitchen cookbook, contains all the inspiration you need to make budget meals to impress your friends and family, any time • Each recipe is designed to feed four people for under $10. His mission is to mob-ilise cooks everywhere, young or old, and to inspire them to cook delicious, nutritious and inexpensive recipes. From Asian-flavoured spaghetti meatballs to the ultimate homemade falafel pittas, every base is covered, whether your mob is vegan, vegetarian, meat-loving or health obsessed

This is a modern, practical guide on how to grow and make your own skincare products, no matter how big your garden • This handbook enables you to switch from toxic to nourishing skincare products that are better for you and the environment. Harness the therapeutic power of plants and natural ingredients to look after your skin – the body’s largest organ – simply, gently and effectively • Chapter 1: An Introduction to the Skin – understanding what the skin is and how we take care of it; Chapter 2: Plotting My Skincare Garden: What to grow and how to arrange it; Chapter 3: Choosing Skincare Plants: The top 22 skincare plants to grow and forage for and their beneficial properties; Chapter 4: The natural skincare garden through the seasons: What to do to maintain your garden through the year and how to harvest and store your plants; Chapter 5: Basic formulations and 30 skincare recipes, including skincare teas cleanses, oils, creams and more; Sustainability – how to make a Natural Cleaning Spray and Botanical Household Soap

Ideal for the foodie who loves entertaining and wants to recreate restaurant-quality food without the fuss, Prawn on the Lawn is a collection of quick, fresh, healthy and delicious seafood recipes. This contemporary take on fish cookery comes from the trendiest fish restaurant on the block, laying bare simple techniques for creating amazing food • From Thai Crab Cakes to Tempura Pollock, Chef-owners Rick and Katie Toogood deliver a variety of hot and cold dishes for fish and seafood with their unique brand of light and flavourful sharing plates. Named by The Sunday Times as one of the top 100 restaurants in the UK and by The Caterer as Seafood Restaurant of the Year, Prawn on the Lawn offers the freshest in fish and seafood cookery • Chapters include: Cold Tapas, Hot Tapas, Large Plates, Sides, Desserts & Cocktails

You can’t really imagine Korea without kimchi. For thousands of years, their fermented vegetables have been absolutely essential at meals. In Korea, kimchi is so much more than food – it is a national cultural treasure, a universal health food and a part of the Korean identity • Koreans are obsessed with good food, and the Lim family is no exception. For two generations, they have retained the proud tradition of kimchi at the Arirang Resturant in Stockholm. This book contains the family’s most popular recipes – common, as well as rarer, kimchi recipes, Korean everyday food and the ever recurring bi-bim-bap (which literally means ‘mixed rice’) • The Lim family present their version of a classic with lettuce, cabbage, chilli and ginger, but also the popular radish kimchi, kattugi, as well as the more unusual varieties with pumpkin, oysters, mushrooms, roots and other vegetables

Happy Vegan Comfort Food is the exact book that Karoline Jonsson would have wanted when she first became a vegan • Back then she was both hungry and bewildered by this new lifestyle. In order to help guide new vegans, Karoline has gathered her most indispensable recipes: dishes that provide a good basis and that can be used in various flavour combinations; food that adds warmth and comfort; delicious meals to simplify everyday life • Karoline invites us into her home and to her table to enjoy dinner, breakfast and snacks and the classic food that we always come back to when we think of home. Whether you are cutting down on your meat intake, starting a new vegan diet, or looking for fresh ideas to make dishes like Paella, Colcannon, and Frittatas, Karoline Jonsson, the author of bestselling Happy Vegan Christmas, is here to inspire you