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Penguin In Defence of Food Pollan Michael

Penguin In Defence of Food Pollan Michael

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Michael Pollan's In Defence of Food is a simple invitation to junk the science, ditch the diet and instead rediscover the joys of eating well • This book is a celebration of food. By food, Michael Pollan means real, proper, simple food - not the kind that comes in a packet, or has lists of unpronounceable ingredients, or that makes nutritional claims about how healthy it is. More like the kind of food your great-grandmother would recognize • By following a few pieces of advice (Eat at a table - a desk doesn't count. Don't buy food where you'd buy your petrol!), you will enrich your life and your palate, and enlarge your sense of what it means to be healthy and happy • It's time to fall in love with food again подробнее
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Having lived in France, Italy, the Greek islands and Egypt, Elizabeth David has perfected the art of Mediterranean cooking • In her classic cookbook she gives us hearty pasta dishes from Italy; aromatic and tangy salads from Turkey and Greece; and tasty seafood and saffron dishes from Spain • With delicious dishes including • - Tomato and Shellfish Soup • - Greek Spinach Pie • - Toulouse-Style Cassoulet • - Valencian Paella • - Turkish Salad Dressing • - Syrian Fish Sauce • You will be taken on a tasting tour of the Mediterranean from your own kitchen • Whether it is the simplicity of hummus or the delicious blending of flavours found in plates of ratatouille or paella, Elizabeth David's wonderful recipes in A Book of Mediterranean Food are imbued with all the delights of the sunny south
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While his old furniture rots in storage, Malte Laurids Brigge lives in a cheap room in Paris, with little but a library reader's card to distinguish him from the city's untouchables. Every person he sees seems to carry their death with them, and he thinks of the deaths, and ghosts, of his aristocratic family, of which only he remains. The only novel by one of the greatest writers of poetry in German, the semi-autobiographical Notebooks is an uneasy, compelling and poetic book that anticipated Sartre and is full of passages of lyrical brilliance • Michael Hulse's new translation perfectly conveys the unsettling beauty of the original and is accompanied by an introduction on Rilke's life and the biographical and literary influences on the Notebooks
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